What is SOP for determining the Moisture content of Dates and Nuts based energy bar?

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What is SOP for determining the Moisture content of Dates and Nuts based energy bar?
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It depends of the kind of equipment that you use to make the determination, usually if you use a moisture content analyser, you can have your result in minutes, but they are not cheap If you apply something like 100 °C for 3 hours is because you have an oven, and after the 3 hours you have to place

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