Chocolate panning and hard sugar panning

Uncategorized 1 Minute

Chocolate panning and hard sugar panning
https://ift.tt/2StOZw6
ILLEXAO™ gives your chocolate new advantages. Perfect your chocolate’s taste, texture, softness, and hardness with a consistent result. Avoid softening and bloom on chocolate. Reduce costs. And much more.

Unknown's avatar

Published by fstdesk

Hello 😊 FSTDESK is a discussion platform focused on only FOOD SCIENCE & TECHNOLOGY. It is an UNIQUE platform, there is no similar one in the world. It has more than 7000 members around the world. All members are food professionals as food engineers, food scientists etc. It is totally FREE. Would you like to join us ? https://fstdesk.com

Published

Leave a comment